Le Bistrot de La Femme à Barbe
Limoges
Copyright: Benjamin Balazs/PixabayLe Bistrot de La Femme à Barbe
This French Bistrot specializes in tasty and honest Bistrot with surprisingly low prices for the quality offered. Huge portions like the sweet burger and friendly service attract a lot of customers in this small place, so we suggest you book in advance.
Dining
Many restaurants and brasseries serve hearty traditional meat dishes. The Limousin region is called Nouvelle-Aquitaine nowadays, people gives its name to russet-colored cattle famed for tasty lean beef, the main specialty. Around the city, there are plenty of sheep and pig farms that cultivate the tradition of butchery products. Local favorites are sausages, tripe and potée limousine (rich meat stew).